“Booze Balls” were traditional holiday treats in my family, and I love them (we’d make “No-Booze Balls” with orange juice for the kids).
When we began living aboard, I decided they were great as they didn’t need to be baked . . . then I discovered an easier way to make them by pressing the mixture into a pan and cutting instead of rolling each one separately.
Perfect for days when you want a treat, but don’t feel like devoting the whole day to baking!
No-Bake Booze Balls
Traditional holiday recipe that’s great anytime in . . .
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