From Mediterranean bistro cuisine to the freshest seafood from the local markets, this cocktail will have you hurrying to book your next sailing trip! All these ingredients are available to buy at stores and markets in the BVI.
1 normal sized passion fruit (locally sourced)
45ml Jamaican Rum
15 ml Amaretto
30 ml fresh lime juice
10 ml vanilla syrup
10 ml cinnamon syrup
Start by mixing sugar and water and heating. Use 2 parts sugar to 1 part water. Stir over a low heat but do not let it boil. Add either cinnamon . . .
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