Broccoli-Cauliflower Low-Carb Salad
The Boat Galley By Carolyn Shearlock theboatgalley.com This has always been a favorite salad of mine and I shared it...
Articles
Baked Tuscan Chicken
The Boat Galley By Carolyn Shearlock theboatgalley.com Our first company! Dave and I were so excited to welcome our friends...
Make Your Own Sour Cream
The Boat Galley By Carolyn Shearlock theboatgalley.com Sour cream is hard to carry on a boat, as it turns green...
Boiled Shrimp
The Boat Galley By Carolyn Shearlock theboatgalley.com Aboard Que Tal, we loved it whenever we shared an anchorage with a...
Mexican Layered Dip
The Boat Galley By Carolyn Shearlock theboatgalley.com I’ve always loved 7-Layer Dip and variations on it . . . but...
Dill Pickle Dip Recipe
The Boat Galley By Carolyn Shearlock theboatgalley.com This is an absolutely wonderful appetizer for hot days! I’m not normally a...
Buffalo Wings Dip
The Boat Galley By Carolyn Shearlock theboatgalley.com Buffalo Wings (aka Hot Wings) are almost traditional while watching football games. They’re...
Black Bean and Corn Salsa
The Boat Galley By Carolyn Shearlock theboatgalley.com Looking for a delicious and boat-friendly snack or appetizer? This Black Bean &...
The Boat Galley – May/June Edition
The Boat Galley By Carolyn Shearlock theboatgalley.com Hi! I'm Carolyn Shearlock. My husband and I have been cruising over 11...
Boat Galley Cookbook
The Boat Galley By Carolyn Shearlock theboatgalley.com Hi! I'm Carolyn Shearlock. My husband and I have been cruising over 11...