“Every bit of criticism between two layers of praise.”
by Chef Michael Prete
Gourmet chef James Beard once said, “Too few people understand a really good sandwich.”
I agree whole-heartedly. That is why I decided to open up a new restaurant endeavor called The Kitchen. It is essentially a craft sandwich shop with everything made the way it should be – from scratch. Below are a few of the popular sandwiches we serve, starting with the most popular – The Cuban.